CONFETTURA DI PERA ANGELICA
The freshly picked angelic pears give life to our jam, healthy and tasty like once homemade.
Lots of fruit and sugar as needed, cooked with the classic method, without the addition of pectin and preservatives.
In our jam EXTRA 108g of angelica pear pulp for every 100g of jam.
Rediscover the true taste of fruit at breakfast, accompanying an aperitif, or as a dessert. Excellent for tarts, especially with cheeses.